Tres De Mayo Celebration at Aerial Kitchen & Bar

Event Information

Celebrate Cinco de Mayo weekend on the Sky Terrace with live music, refreshing cocktails, and specialty cinco food stations – all while taking in the stunning skyline views during Aerial Kitchen & Bar’s reopening celebration!

Making its sizzling summer return, Aerial Kitchen & Bar is hosting a “Tres de Mayo” celebration marking the reopening of the popular Latin rooftop restaurant. Atlantans and hotel guests are invited to join the sky-high festivities, including live music by Ethel from 2-6:30 p.m. Admission is free, with a special menu of Latin-fusion eats, handmade craft cocktails, and other items for purchase starting at 1 p.m.

Reservations are not available. Seating is first come, first serve. 

 

Tres de Mayo Specialty Stations (available from 1-6 p.m.)

•            “El Torito” Taco Cart offering a choice of street tacos: chicken al pastor, pork carnitas, or sirloin asada, topped with radish, cucumber, lime, salsa roja, and salsa verde ($10).

•            Street Corn Station with mayonnaise, cotija cheese, and topped with tajin ($7).

•            Churro Bar with decadent toppings, chocolate sauce, dulce de leche, strawberry coulis, mini marshmallows, Oreo crumble, and toffee bits ($5).

•            Agua Fresca Station with hibiscus, pineapple and cucumber, or horchata flavors ($5).

•            Handmade Craft Cocktails, including a spicy margarita with Tanteo Jalapeño Tequila, and a Smoky Sunset, with Gracias a Dios Espadin Mezcal ($8).

•            Classic Can Beer selections ($6).

 

Aerial Kitchen & Bar Summer Hours (weekends only in May, daily in June)

Sunday through Thursday from 11 a.m. to 8 p.m.

Friday and Saturday from 11 a.m. to 9 p.m.

*Early closures may occur due to weather conditions.

 

Aerial Kitchen & Bar is open to the public. However, pool access is reserved for hotel guests and cabana guests only. To reserve a private cabana, visit ResortPass.