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MASTER CLASS: THE RIFF

Schedule: Friday, October 15, 5:30pm - 7:00pmVenue: Epicurean Theatre 1117 West Peachtree Street Atlanta, GA 30309
Event Information

THE RIFF: NATTY WINE FOR NEWBIES (AND ENTHUSIASTS)

Natural wine is a riff on traditional winemaking, but a trend that is here to stay. Officially the new cool kid of the wine world, there is something about the new age wine movement that excites us. We’re eager to learn what the hype is about and why restaurateurs, chefs and sommeliers alike are jumping on the “natty wine wagon”. Led by local chef Craig Richards, a natural wine enthusiast who’s wine menu solely spotlights wines crafted responsibly and with little to no invention, and Lyla Lila Beverage Director Alex Brashears, this immersive look into natural wine will walk you through what it is, why we drink it, and what to pair with it. Participants will enjoy a thoughtfully curated, multi-course food pairing, with Chef at the helm, teaching us key Southern European techniques revolving around seasonal ingredients that, just like natural wines, shine on their own. 

Talent: Craig Richards & Alex Brashears (Lyla Lila)

 

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ABOUT THE MASTER CLASS SERIES | PRESENTED BY THE LOCAL PALATE

October 14 – 17, 2021 | Various Times | Epicurean Atlanta | $75

Presented by The Local Palate, this entertaining, educational series of five interactive, deeply immersive seminars will take place throughout the weekend.  Offering guests a chance to taste, explore and learn, each master class in this series includes an opportunity to get hands-on with one of our featured chefs, learning techniques and tips from the masters and enjoying a serendipitous exploration of refreshing paired beverages. Curated in collaboration with the editorial team at The Local Palate from Charleston, SC, each class follows one of the magazine’s favorite sections, Larder, The Riff, Nourish, Snapshot and Culinary Class. Guests are sure to leave inspired and satiated with each delectable discover